We eat quiche quite a bit at our house. Everyone loves it, which is always a good thing. I like that it’s quick, easy, inexpensive and versatile. I almost always have all of the ingredients on hand, to throw a quiche together.
I have made sausage quiche before, but this recipe really takes the cake. My kids couldn’t get enough of it. In fact, I caught my oldest daughter picking the crumbs out of the pie dish.
This is great for dinner, served with a side salad and a crusty roll. Or for breakfast, served with fresh fruit.
I hope that your family enjoys it as much as we do!
Be sure to check out this post for Artichoke Quiche, too!